{"id":23009,"date":"2018-03-09T09:13:24","date_gmt":"2018-03-09T09:13:24","guid":{"rendered":"https:\/\/www.deberes.net\/tesis\/sin-categoria\/analisis-y-desarrollo-del-sistema-de-produccion-agrosilvopastoril-caprino-para-carne-en-condiciones-de-subsistencia-de-puebla-mexico\/"},"modified":"2018-03-09T09:13:24","modified_gmt":"2018-03-09T09:13:24","slug":"analisis-y-desarrollo-del-sistema-de-produccion-agrosilvopastoril-caprino-para-carne-en-condiciones-de-subsistencia-de-puebla-mexico","status":"publish","type":"post","link":"https:\/\/www.deberes.net\/tesis\/ciencias-agrarias\/analisis-y-desarrollo-del-sistema-de-produccion-agrosilvopastoril-caprino-para-carne-en-condiciones-de-subsistencia-de-puebla-mexico\/","title":{"rendered":"An\u00e1lisis y desarrollo del sistema de producci\u00f3n agrosilvopastoril caprino para carne en condiciones de subsistencia de puebla, m\u00e9xico"},"content":{"rendered":"<h2>Tesis doctoral de <strong> Samuel Vargas L\u00f3pez <\/strong><\/h2>\n<p>Con el objetivo de analizar el sistema de producci\u00f3n agrosilvopastoril de caprinos para carne en puebla (m\u00e9xico), para orientar la toma de decisiones que mejoren los beneficios obtenidos se estudiaron 261 unidades de producci\u00f3n, 70 reba\u00f1os caprinos, 469 caprinos adultos y 354 cabritos.  los an\u00e1lisis estad\u00edsticos realizados con el paquete estad\u00edstico sas fueron: varianza, regresi\u00f3n, correlaci\u00f3n, factorial y discriminante. En la caracterizaci\u00f3n del sistema de producci\u00f3n agrosilvopastoril se encontr\u00f3 que tiene cuatro componentes principales: la familia, los cultivos, el agostadero y la ganader\u00eda.  las explotaciones de caprinos tienen 27,4 caprinos, que son manejados por hombres (48,6%), mujeres (20%) y ni\u00f1os (14%).  las fuentes de alimentaci\u00f3n son agostadero (55,6%), agostadero-rastrojos (29,6%) y agostaderos-parcela agr\u00edcola (14,8%).  se encontraron los siguientes par\u00e1metros en los reba\u00f1os: 108,6% prolificidad, 9,48% mortalidad, 1,8% abortos, 61% destete y 0,7 chivos comercializable\/cabra.  el ingreso fue por venta de animales adultos (40,35%) y animales como ahorro (40,0%).  la mano de obra (us$28,98\/cabra\/a\u00f1o) fue el principal coste de producci\u00f3n.  se estim\u00f3 un ingreso familiar bruto de us$ 283,2\/reba\u00f1o y un ingreso por cosecha de cr\u00edas de us$ 9,6\/cabra.  los an\u00e1lisis de varianza, factorial y discriminantes determinaron que las explotaciones con cabras nubia y las que utilizaron m\u00ednimo insumos tienen mayores ingresos y que para la planeaci\u00f3n de las explotaciones se puede aumentar el n\u00famero de cabras y que \u00e9stas produzcan m\u00e1s cr\u00edas, lo que obliga a un mayor uso de la mano de obra familiar y disponer de m\u00e1s tierra para la producci\u00f3n.<\/p>\n<p>&nbsp;<\/p>\n<h3>Datos acad\u00e9micos de la tesis doctoral \u00ab<strong>An\u00e1lisis y desarrollo del sistema de producci\u00f3n agrosilvopastoril caprino para carne en condiciones de subsistencia de puebla, m\u00e9xico<\/strong>\u00ab<\/h3>\n<ul>\n<li><strong>T\u00edtulo de la tesis:<\/strong>\u00a0 An\u00e1lisis y desarrollo del sistema de producci\u00f3n agrosilvopastoril caprino para carne en condiciones de subsistencia de puebla, m\u00e9xico <\/li>\n<li><strong>Autor:<\/strong>\u00a0 Samuel Vargas L\u00f3pez <\/li>\n<li><strong>Universidad:<\/strong>\u00a0 C\u00f3rdoba<\/li>\n<li><strong>Fecha de lectura de la tesis:<\/strong>\u00a0 20\/05\/2003<\/li>\n<\/ul>\n<p>&nbsp;<\/p>\n<h3>Direcci\u00f3n y tribunal<\/h3>\n<ul>\n<li><strong>Director de la tesis<\/strong>\n<ul>\n<li>Manuel S\u00e1nchez Rodr\u00edguez<\/li>\n<\/ul>\n<\/li>\n<li><strong>Tribunal<\/strong>\n<ul>\n<li>Presidente del tribunal: gustavo G\u00f3mez castro <\/li>\n<li>Antonio Mart\u00ednez teruel (vocal)<\/li>\n<li>Manuel Cabanes fuentes (vocal)<\/li>\n<li>Antonio Rouco ya\u00f1es (vocal)<\/li>\n<\/ul>\n<\/li>\n<\/ul>\n<p>&nbsp;<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Tesis doctoral de Samuel Vargas L\u00f3pez Con el objetivo de analizar el sistema de producci\u00f3n agrosilvopastoril de caprinos para carne [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"site-sidebar-layout":"default","site-content-layout":"","ast-site-content-layout":"","site-content-style":"default","site-sidebar-style":"default","ast-global-header-display":"","ast-banner-title-visibility":"","ast-main-header-display":"","ast-hfb-above-header-display":"","ast-hfb-below-header-display":"","ast-hfb-mobile-header-display":"","site-post-title":"","ast-breadcrumbs-content":"","ast-featured-img":"","footer-sml-layout":"","theme-transparent-header-meta":"","adv-header-id-meta":"","stick-header-meta":"","header-above-stick-meta":"","header-main-stick-meta":"","header-below-stick-meta":"","astra-migrate-meta-layouts":"default","ast-page-background-enabled":"default","ast-page-background-meta":{"desktop":{"background-color":"var(--ast-global-color-4)","background-image":"","background-repeat":"repeat","background-position":"center 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