{"id":39041,"date":"2018-03-09T09:38:56","date_gmt":"2018-03-09T09:38:56","guid":{"rendered":"https:\/\/www.deberes.net\/tesis\/sin-categoria\/aportaciones-quimiometricas-a-la-identificacion-de-vinos-monovarietales-de-galicia-mediante-tecnicas-estadisticas-de-analisis-multivariante\/"},"modified":"2018-03-09T09:38:56","modified_gmt":"2018-03-09T09:38:56","slug":"aportaciones-quimiometricas-a-la-identificacion-de-vinos-monovarietales-de-galicia-mediante-tecnicas-estadisticas-de-analisis-multivariante","status":"publish","type":"post","link":"https:\/\/www.deberes.net\/tesis\/matematicas\/aportaciones-quimiometricas-a-la-identificacion-de-vinos-monovarietales-de-galicia-mediante-tecnicas-estadisticas-de-analisis-multivariante\/","title":{"rendered":"Aportaciones quimiometricas a la identificacion de vinos monovarietales de galicia mediante tecnicas estadisticas de analisis multivariante."},"content":{"rendered":"<h2>Tesis doctoral de <strong> Patricio Alfredo Sanchez Bello <\/strong><\/h2>\n<p>Se estudia un conjunto de muestras monovarietales de vinos de galicia; determinandose numerosos compuestos: acidos organicos cationes, aniones, polifenoles, adem\u00e1s de diversas propiedades fisico-quimicas. Mediante tecnicas estadisticas de analisis multivariante se desarrollan metodos de identificaci\u00f3n varietal. Se estudian tambi\u00e9n las calificaciones subjetivas de los comites de cata desde el punto de vista de su fiabilidad y consistencia.<\/p>\n<p>&nbsp;<\/p>\n<h3>Datos acad\u00e9micos de la tesis doctoral \u00ab<strong>Aportaciones quimiometricas a la identificacion de vinos monovarietales de galicia mediante tecnicas estadisticas de analisis multivariante.<\/strong>\u00ab<\/h3>\n<ul>\n<li><strong>T\u00edtulo de la tesis:<\/strong>\u00a0 Aportaciones quimiometricas a la identificacion de vinos monovarietales de galicia mediante tecnicas estadisticas de analisis multivariante. <\/li>\n<li><strong>Autor:<\/strong>\u00a0 Patricio Alfredo Sanchez Bello <\/li>\n<li><strong>Universidad:<\/strong>\u00a0 Vigo<\/li>\n<li><strong>Fecha de lectura de la tesis:<\/strong>\u00a0 18\/12\/1998<\/li>\n<\/ul>\n<p>&nbsp;<\/p>\n<h3>Direcci\u00f3n y tribunal<\/h3>\n<ul>\n<li><strong>Director de la tesis<\/strong>\n<ul>\n<li>Manuel Pazo Carracedo<\/li>\n<\/ul>\n<\/li>\n<li><strong>Tribunal<\/strong>\n<ul>\n<li>Presidente del tribunal: Jos\u00e9 Antonio Rodr\u00edguez v\u00e1zquez <\/li>\n<li> Gil \u00e1lvarez pedro \u00e1ngel (vocal)<\/li>\n<li> Climent morato m. dolores (vocal)<\/li>\n<li>constantino Baluja santos (vocal)<\/li>\n<\/ul>\n<\/li>\n<\/ul>\n<p>&nbsp;<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Tesis doctoral de Patricio Alfredo Sanchez Bello Se estudia un conjunto de muestras monovarietales de vinos de galicia; determinandose numerosos [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"site-sidebar-layout":"default","site-content-layout":"","ast-site-content-layout":"","site-content-style":"default","site-sidebar-style":"default","ast-global-header-display":"","ast-banner-title-visibility":"","ast-main-header-display":"","ast-hfb-above-header-display":"","ast-hfb-below-header-display":"","ast-hfb-mobile-header-display":"","site-post-title":"","ast-breadcrumbs-content":"","ast-featured-img":"","footer-sml-layout":"","theme-transparent-header-meta":"","adv-header-id-meta":"","stick-header-meta":"","header-above-stick-meta":"","header-main-stick-meta":"","header-below-stick-meta":"","astra-migrate-meta-layouts":"default","ast-page-background-enabled":"default","ast-page-background-meta":{"desktop":{"background-color":"var(--ast-global-color-4)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-gradient":""},"tablet":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-gradient":""},"mobile":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-gradient":""}},"ast-content-background-meta":{"desktop":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-gradient":""},"tablet":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-gradient":""},"mobile":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-gradient":""}},"footnotes":""},"categories":[3148,332,1477,126,1594,18657,1593],"tags":[17011,100271,4033,18595,32607,100894],"class_list":["post-39041","post","type-post","status-publish","format-standard","hentry","category-analisis-multivariante","category-ciencias-tecnologicas","category-estadistica","category-matematicas","category-tecnologia-de-los-alimentos","category-vigo","category-vino","tag-climent-morato-m-dolores","tag-constantino-baluja-santos","tag-gil-alvarez-pedro-angel","tag-jose-antonio-rodriguez-vazquez","tag-manuel-pazo-carracedo","tag-patricio-alfredo-sanchez-bello"],"_links":{"self":[{"href":"https:\/\/www.deberes.net\/tesis\/wp-json\/wp\/v2\/posts\/39041","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.deberes.net\/tesis\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.deberes.net\/tesis\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.deberes.net\/tesis\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.deberes.net\/tesis\/wp-json\/wp\/v2\/comments?post=39041"}],"version-history":[{"count":0,"href":"https:\/\/www.deberes.net\/tesis\/wp-json\/wp\/v2\/posts\/39041\/revisions"}],"wp:attachment":[{"href":"https:\/\/www.deberes.net\/tesis\/wp-json\/wp\/v2\/media?parent=39041"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.deberes.net\/tesis\/wp-json\/wp\/v2\/categories?post=39041"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.deberes.net\/tesis\/wp-json\/wp\/v2\/tags?post=39041"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}