{"id":41495,"date":"1999-01-01T00:00:00","date_gmt":"1999-01-01T00:00:00","guid":{"rendered":"https:\/\/www.deberes.net\/tesis\/sin-categoria\/caracterizacion-funcional-de-lipasas-no-comerciales-su-empleo-en-la-sintesis-de-tensioactivos-glicolipidicos\/"},"modified":"1999-01-01T00:00:00","modified_gmt":"1999-01-01T00:00:00","slug":"caracterizacion-funcional-de-lipasas-no-comerciales-su-empleo-en-la-sintesis-de-tensioactivos-glicolipidicos","status":"publish","type":"post","link":"https:\/\/www.deberes.net\/tesis\/quimica\/caracterizacion-funcional-de-lipasas-no-comerciales-su-empleo-en-la-sintesis-de-tensioactivos-glicolipidicos\/","title":{"rendered":"Caracterizacion funcional de lipasas no comerciales. su empleo en la sintesis de tensioactivos glicolipidicos."},"content":{"rendered":"<h2>Tesis doctoral de <strong> M. Angeles Berrendero De San Antonio <\/strong><\/h2>\n<p>En el trabajo desarrollado en esta tesis doctoral se ha precedido a la semi purificaci\u00f3n de los extractos de 14 lipasas microbianas, procedentes de bacterias, hongos, actinomicetos y levaduras. con los li\u00f3filos obtenidos se ha realizado una caracterizaci\u00f3n preliminar de su actividad lipol\u00edtica en reacciones de hidr\u00f3lisis en agua y de s\u00edntesis en medio org\u00e1nico de polaridad o puesta (heptano y acetona).  una vez determinada la selectividad de los nuevos biocatalizadores en las reacciones anteriormente citadas, se ha procedido a su aplicaci\u00f3n como biocatalizadores en reacciones de s\u00edntesis de emulgentes de tipo no i\u00f3nico (mono y diglic\u00e9ridos). Dichos procedimientos de s\u00edntesis han sido previamente optimizados mediante el empleo de otros biocatalizadores de tipo comercial.  finalmente se ha realizado un estudio comparativo de los diferentes procedimientos empleados en la s\u00edntesis de dichos compuestos en presencia y ausencia de disolvente org\u00e1nico, con las lipasas microbionas no comerciales objeto de estudios. De la comparaci\u00f3n establecida se deduce cual es la lipasa micriobiana m\u00e1s \u00fatil para cada procedimiento.  an\u00e1logamente a la s\u00edntesis de mono\u00e9sters de glicerina, se ha optimizado la s\u00edntesis de compuestos con mayor grado de sustituci\u00f3n, es decir grasas, y aceites \u00fatiles tambibes en la industria alimentaria, cosm\u00e9tica y de alimentaci\u00f3n, mediante la aplicaci\u00f3n de una estrategia de reacci\u00f3n limpia, respetuosa con el medioambiente, y que permite la obtenci\u00f3n de compuestos con un alto grado de pureza y en cantidades importantes.<\/p>\n<p>&nbsp;<\/p>\n<h3>Datos acad\u00e9micos de la tesis doctoral \u00ab<strong>Caracterizacion funcional de lipasas no comerciales. su empleo en la sintesis de tensioactivos glicolipidicos.<\/strong>\u00ab<\/h3>\n<ul>\n<li><strong>T\u00edtulo de la tesis:<\/strong>\u00a0 Caracterizacion funcional de lipasas no comerciales. su empleo en la sintesis de tensioactivos glicolipidicos. <\/li>\n<li><strong>Autor:<\/strong>\u00a0 M. Angeles Berrendero De San Antonio <\/li>\n<li><strong>Universidad:<\/strong>\u00a0 Aut\u00f3noma de Madrid<\/li>\n<li><strong>Fecha de lectura de la tesis:<\/strong>\u00a0 01\/01\/1999<\/li>\n<\/ul>\n<p>&nbsp;<\/p>\n<h3>Direcci\u00f3n y tribunal<\/h3>\n<ul>\n<li><strong>Director de la tesis<\/strong>\n<ul>\n<li>Cristina Otero Hern\u00e1ndez<\/li>\n<\/ul>\n<\/li>\n<li><strong>Tribunal<\/strong>\n<ul>\n<li>Presidente del tribunal: pilar Estrada diaz <\/li>\n<li> Blanco martin rosa Mar\u00eda (vocal)<\/li>\n<li>montserrat Busquets abi\u00f3 (vocal)<\/li>\n<li>Emilio Alvarez ruiz (vocal)<\/li>\n<\/ul>\n<\/li>\n<\/ul>\n<p>&nbsp;<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Tesis doctoral de M. Angeles Berrendero De San Antonio En el trabajo desarrollado en esta tesis doctoral se ha precedido [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"site-sidebar-layout":"default","site-content-layout":"","ast-site-content-layout":"","site-content-style":"default","site-sidebar-style":"default","ast-global-header-display":"","ast-banner-title-visibility":"","ast-main-header-display":"","ast-hfb-above-header-display":"","ast-hfb-below-header-display":"","ast-hfb-mobile-header-display":"","site-post-title":"","ast-breadcrumbs-content":"","ast-featured-img":"","footer-sml-layout":"","theme-transparent-header-meta":"","adv-header-id-meta":"","stick-header-meta":"","header-above-stick-meta":"","header-main-stick-meta":"","header-below-stick-meta":"","astra-migrate-meta-layouts":"default","ast-page-background-enabled":"default","ast-page-background-meta":{"desktop":{"background-color":"var(--ast-global-color-4)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-gradient":""},"tablet":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-gradient":""},"mobile":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-gradient":""}},"ast-content-background-meta":{"desktop":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-gradient":""},"tablet":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-gradient":""},"mobile":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-gradient":""}},"footnotes":""},"categories":[160,115,332,305,17,12204],"tags":[42472,42469,87652,105085,20028,6061],"class_list":["post-41495","post","type-post","status-publish","format-standard","hentry","category-bioquimica","category-bioquimica-molecular","category-ciencias-tecnologicas","category-ingenieria-y-tecnologia-quimicas","category-quimica","category-tensioactivos","tag-blanco-martin-rosa-maria","tag-cristina-otero-hernandez","tag-emilio-alvarez-ruiz","tag-m-angeles-berrendero-de-san-antonio","tag-montserrat-busquets-abio","tag-pilar-estrada-diaz"],"_links":{"self":[{"href":"https:\/\/www.deberes.net\/tesis\/wp-json\/wp\/v2\/posts\/41495","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.deberes.net\/tesis\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.deberes.net\/tesis\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.deberes.net\/tesis\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.deberes.net\/tesis\/wp-json\/wp\/v2\/comments?post=41495"}],"version-history":[{"count":0,"href":"https:\/\/www.deberes.net\/tesis\/wp-json\/wp\/v2\/posts\/41495\/revisions"}],"wp:attachment":[{"href":"https:\/\/www.deberes.net\/tesis\/wp-json\/wp\/v2\/media?parent=41495"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.deberes.net\/tesis\/wp-json\/wp\/v2\/categories?post=41495"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.deberes.net\/tesis\/wp-json\/wp\/v2\/tags?post=41495"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}