{"id":5595,"date":"1995-01-01T00:00:00","date_gmt":"1995-01-01T00:00:00","guid":{"rendered":"https:\/\/www.deberes.net\/tesis\/1995\/01\/01\/determinacion-de-selenio-en-alimentos-agua-y-suelos-de-cultivo-del-area-de-motril-y-su-relacion-con-el-aporte-en-la-ingesta-diaria\/"},"modified":"1995-01-01T00:00:00","modified_gmt":"1995-01-01T00:00:00","slug":"determinacion-de-selenio-en-alimentos-agua-y-suelos-de-cultivo-del-area-de-motril-y-su-relacion-con-el-aporte-en-la-ingesta-diaria","status":"publish","type":"post","link":"https:\/\/www.deberes.net\/tesis\/ciencias-medicas\/determinacion-de-selenio-en-alimentos-agua-y-suelos-de-cultivo-del-area-de-motril-y-su-relacion-con-el-aporte-en-la-ingesta-diaria\/","title":{"rendered":"Determinacion de selenio en alimentos, agua y suelos de cultivo del area de motril y su relacion con el aporte en la ingesta diaria."},"content":{"rendered":"<h2>Tesis doctoral de <strong>  Diaz Alarcon Juan a Pilar <\/strong><\/h2>\n<p>Dada la dualidad particular del selenio, como elemento toxico y esencial, en funcion de la dosis, hemos considerado oportuno la determinacion del contenido de este elemento en alimentos, suelos de cultivo y aguas de la costa granadina (comarca de motril), ya que hasta el momento y a pesar de su destacada importancia no se han realizado estudios en este sentido en la zona considerada.La determinacion se ha llevado a cabo mediante la tecnica de espectroscopia de absorcion atomica con generacion de hidruros. De acuerdo con las concentraciones encontradas en los alimentos analizados se ha calculado la ingesta en selenio por persona y dia para los habitantes de la zona.<\/p>\n<p>&nbsp;<\/p>\n<h3>Datos acad\u00e9micos de la tesis doctoral \u00ab<strong>Determinacion de selenio en alimentos, agua y suelos de cultivo del area de motril y su relacion con el aporte en la ingesta diaria.<\/strong>\u00ab<\/h3>\n<ul>\n<li><strong>T\u00edtulo de la tesis:<\/strong>\u00a0 Determinacion de selenio en alimentos, agua y suelos de cultivo del area de motril y su relacion con el aporte en la ingesta diaria. <\/li>\n<li><strong>Autor:<\/strong>\u00a0  Diaz Alarcon Juan a Pilar <\/li>\n<li><strong>Universidad:<\/strong>\u00a0 Granada<\/li>\n<li><strong>Fecha de lectura de la tesis:<\/strong>\u00a0 01\/01\/1995<\/li>\n<\/ul>\n<p>&nbsp;<\/p>\n<h3>Direcci\u00f3n y tribunal<\/h3>\n<ul>\n<li><strong>Director de la tesis<\/strong>\n<ul>\n<li>Mar\u00eda  Del Carmen Lopez Martinez<\/li>\n<\/ul>\n<\/li>\n<li><strong>Tribunal<\/strong>\n<ul>\n<li>Presidente del tribunal: Mar\u00eda  Rosario Fatima Olea Serrano <\/li>\n<li>Francisco Rincon (vocal)<\/li>\n<li>Arturo Hardisson De La Torre (vocal)<\/li>\n<li>Ana Mar\u00eda Troncoso Gonz\u00e1lez (vocal)<\/li>\n<\/ul>\n<\/li>\n<\/ul>\n<p>&nbsp;<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Tesis doctoral de Diaz Alarcon Juan a Pilar Dada la dualidad particular del selenio, como elemento toxico y esencial, en [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"site-sidebar-layout":"default","site-content-layout":"","ast-site-content-layout":"","site-content-style":"default","site-sidebar-style":"default","ast-global-header-display":"","ast-banner-title-visibility":"","ast-main-header-display":"","ast-hfb-above-header-display":"","ast-hfb-below-header-display":"","ast-hfb-mobile-header-display":"","site-post-title":"","ast-breadcrumbs-content":"","ast-featured-img":"","footer-sml-layout":"","theme-transparent-header-meta":"","adv-header-id-meta":"","stick-header-meta":"","header-above-stick-meta":"","header-main-stick-meta":"","header-below-stick-meta":"","astra-migrate-meta-layouts":"default","ast-page-background-enabled":"default","ast-page-background-meta":{"desktop":{"background-color":"var(--ast-global-color-4)","background-image":"","background-repeat":"repeat","background-position":"center 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