{"id":5612,"date":"1995-01-01T00:00:00","date_gmt":"1995-01-01T00:00:00","guid":{"rendered":"https:\/\/www.deberes.net\/tesis\/1995\/01\/01\/hidrolisis-enzimatica-de-caseina\/"},"modified":"1995-01-01T00:00:00","modified_gmt":"1995-01-01T00:00:00","slug":"hidrolisis-enzimatica-de-caseina","status":"publish","type":"post","link":"https:\/\/www.deberes.net\/tesis\/ciencias-tecnologicas\/hidrolisis-enzimatica-de-caseina\/","title":{"rendered":"Hidrolisis enzimatica de caseina."},"content":{"rendered":"<h2>Tesis doctoral de <strong> Venancio Fernandez Cuadrado <\/strong><\/h2>\n<p>El tema abordado en esta tesis doctoral \u00ab\u00bbhidrolisis enzimatica de caseina es de gran interes actual en el area de conocimiento de ingenieria quimica, y concretamente en el campo de la tecnolog\u00eda bioquimica.  proporcionando datos que permiten desarrollar y fabricar hidrolizados enzimaticos de proteinas validas para la preparacion de dietas especiales que se utilizan en lactantes y adultos enfermos.  en la introduccion se pone de manifiesto el estado actual del tema y la escasa informacion existente sobre los estudios cineticos de este tipo de procesos.  se postula un mecanismo para la hidrolisis enzimatica mediante la suposicion de la desactivacion enzimatica de segundo orden de la enzima y que depende de la concentracion de sustrato con formacion de intermedios resistente a la hidrolisis. El modelo propuesto ajusta adecuadamente los resultados experimentales obtenidos para las distintas enzimas ensayadas.<\/p>\n<p>&nbsp;<\/p>\n<h3>Datos acad\u00e9micos de la tesis doctoral \u00ab<strong>Hidrolisis enzimatica de caseina.<\/strong>\u00ab<\/h3>\n<ul>\n<li><strong>T\u00edtulo de la tesis:<\/strong>\u00a0 Hidrolisis enzimatica de caseina. <\/li>\n<li><strong>Autor:<\/strong>\u00a0 Venancio Fernandez Cuadrado <\/li>\n<li><strong>Universidad:<\/strong>\u00a0 Granada<\/li>\n<li><strong>Fecha de lectura de la tesis:<\/strong>\u00a0 01\/01\/1995<\/li>\n<\/ul>\n<p>&nbsp;<\/p>\n<h3>Direcci\u00f3n y tribunal<\/h3>\n<ul>\n<li><strong>Director de la tesis<\/strong>\n<ul>\n<li>Fernando Camacho Rubio<\/li>\n<\/ul>\n<\/li>\n<li><strong>Tribunal<\/strong>\n<ul>\n<li>Presidente del tribunal: Antonio Bodalo Santoyo <\/li>\n<li>Alfonso Robles Medina (vocal)<\/li>\n<li>Miguel Angel Galan Serrano (vocal)<\/li>\n<li>Vicente Bravo Rodr\u00edguez (vocal)<\/li>\n<\/ul>\n<\/li>\n<\/ul>\n<p>&nbsp;<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Tesis doctoral de Venancio Fernandez Cuadrado El tema abordado en esta tesis doctoral \u00ab\u00bbhidrolisis enzimatica de caseina es de gran [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"site-sidebar-layout":"default","site-content-layout":"","ast-site-content-layout":"","site-content-style":"default","site-sidebar-style":"default","ast-global-header-display":"","ast-banner-title-visibility":"","ast-main-header-display":"","ast-hfb-above-header-display":"","ast-hfb-below-header-display":"","ast-hfb-mobile-header-display":"","site-post-title":"","ast-breadcrumbs-content":"","ast-featured-img":"","footer-sml-layout":"","theme-transparent-header-meta":"","adv-header-id-meta":"","stick-header-meta":"","header-above-stick-meta":"","header-main-stick-meta":"","header-below-stick-meta":"","astra-migrate-meta-layouts":"default","ast-page-background-enabled":"default","ast-page-background-meta":{"desktop":{"background-color":"var(--ast-global-color-4)","background-image":"","background-repeat":"repeat","background-position":"center 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