{"id":72652,"date":"2005-10-02T00:00:00","date_gmt":"2005-10-02T00:00:00","guid":{"rendered":"https:\/\/www.deberes.net\/tesis\/sin-categoria\/ole-e-10-alergeno-del-polen-de-olivo-define-una-nueva-familia-de-protea%c2%adnas-ligantes-de-carbohidratos-relevancia-cla%c2%adnica-y-bioqua%c2%admca\/"},"modified":"2005-10-02T00:00:00","modified_gmt":"2005-10-02T00:00:00","slug":"ole-e-10-alergeno-del-polen-de-olivo-define-una-nueva-familia-de-protea%c2%adnas-ligantes-de-carbohidratos-relevancia-cla%c2%adnica-y-bioqua%c2%admca","status":"publish","type":"post","link":"https:\/\/www.deberes.net\/tesis\/quimica\/ole-e-10-alergeno-del-polen-de-olivo-define-una-nueva-familia-de-protea%c2%adnas-ligantes-de-carbohidratos-relevancia-cla%c2%adnica-y-bioqua%c2%admca\/","title":{"rendered":"Ole e 10, alergeno del polen de olivo, define una nueva familia de prote\u00ednas ligantes de carbohidratos: relevancia cl\u00ednica y bioqu\u00edmca"},"content":{"rendered":"<h2>Tesis doctoral de <strong> Patricia Barral Catoira <\/strong><\/h2>\n<p>El polen de olivo es una de las principales causas de alerg\u00eda en los pa\u00edses del \u00e1rea mediterr\u00e1nea, como espa\u00f1a, italia, grecia o israel. La identificaci\u00f3n, aislamiento y caracterizaci\u00f3n de alergenos es uno de los principales objetivos en el \u00e1rea de investigaci\u00f3n de la alergia resultando de gran utilidad tanto para dignosis como para terapia.  en la presente tesis doctoral se ha llevado a cabo el aislamiento, caracterizaci\u00f3n molecular e inmunol\u00f3gica, y expresi\u00f3n recombinante de un nuevo alergeno del polen de olivo, ole e 10. Desde un punto de vista bioqu\u00edmico, ole e 10 representa el primer miembro de una nueva familia de prote\u00ednas de plantas, que interacciona con 1,3-beta-glucanos y define un nuevo grupo de m\u00f3dulos de uni\u00f3n de carbohidratos. Desde un punto de vista cl\u00ednico, ole e 10 es un alergeno principal del polen, que muestra reactividad cruzada tanto con prote\u00ednas del polen del olivo como de otras fuentes biol\u00f3gicas. Por \u00faltimo se ha llevado a cabo el dise\u00f1o y optimizaci\u00f3n de un protocolo para la expresi\u00f3n recombinante de ole e 10  empleando dos sistemas de expresi\u00f3n ecuariota: la levadura p.Pastori y cultivos de c\u00e9lulas de insecto infectadas con baculovirus.<\/p>\n<p>&nbsp;<\/p>\n<h3>Datos acad\u00e9micos de la tesis doctoral \u00ab<strong>Ole e 10, alergeno del polen de olivo, define una nueva familia de prote\u00ednas ligantes de carbohidratos: relevancia cl\u00ednica y bioqu\u00edmca<\/strong>\u00ab<\/h3>\n<ul>\n<li><strong>T\u00edtulo de la tesis:<\/strong>\u00a0 Ole e 10, alergeno del polen de olivo, define una nueva familia de prote\u00ednas ligantes de carbohidratos: relevancia cl\u00ednica y bioqu\u00edmca <\/li>\n<li><strong>Autor:<\/strong>\u00a0 Patricia Barral Catoira <\/li>\n<li><strong>Universidad:<\/strong>\u00a0 Complutense de Madrid<\/li>\n<li><strong>Fecha de lectura de la tesis:<\/strong>\u00a0 10\/02\/2005<\/li>\n<\/ul>\n<p>&nbsp;<\/p>\n<h3>Direcci\u00f3n y tribunal<\/h3>\n<ul>\n<li><strong>Director de la tesis<\/strong>\n<ul>\n<li>Eva Batanero Cremades<\/li>\n<\/ul>\n<\/li>\n<li><strong>Tribunal<\/strong>\n<ul>\n<li>Presidente del tribunal: Francisco Gavilanes franco <\/li>\n<li>Rafael Monsalve clemente (vocal)<\/li>\n<li>Juan  de dios Alche ramirez (vocal)<\/li>\n<li>Santiago Quirce gancedo (vocal)<\/li>\n<\/ul>\n<\/li>\n<\/ul>\n<p>&nbsp;<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Tesis doctoral de Patricia Barral Catoira El polen de olivo es una de las principales causas de alerg\u00eda en los [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"site-sidebar-layout":"default","site-content-layout":"","ast-site-content-layout":"","site-content-style":"default","site-sidebar-style":"default","ast-global-header-display":"","ast-banner-title-visibility":"","ast-main-header-display":"","ast-hfb-above-header-display":"","ast-hfb-below-header-display":"","ast-hfb-mobile-header-display":"","site-post-title":"","ast-breadcrumbs-content":"","ast-featured-img":"","footer-sml-layout":"","theme-transparent-header-meta":"","adv-header-id-meta":"","stick-header-meta":"","header-above-stick-meta":"","header-main-stick-meta":"","header-below-stick-meta":"","astra-migrate-meta-layouts":"default","ast-page-background-enabled":"default","ast-page-background-meta":{"desktop":{"background-color":"var(--ast-global-color-4)","background-image":"","background-repeat":"repeat","background-position":"center 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