{"id":81398,"date":"2018-03-10T00:05:18","date_gmt":"2018-03-10T00:05:18","guid":{"rendered":"https:\/\/www.deberes.net\/tesis\/sin-categoria\/la-vid-y-el-vino-en-vgarit\/"},"modified":"2018-03-10T00:05:18","modified_gmt":"2018-03-10T00:05:18","slug":"la-vid-y-el-vino-en-vgarit","status":"publish","type":"post","link":"https:\/\/www.deberes.net\/tesis\/historia\/la-vid-y-el-vino-en-vgarit\/","title":{"rendered":"La vid y el vino en vgarit"},"content":{"rendered":"<h2>Tesis doctoral de <strong> Jos\u00e9 \u00e1ngel Zamora L\u00f3pez <\/strong><\/h2>\n<p>Se estudian la viticultura y la vinificaci\u00f3n, con sus implicaciones sociales, econ\u00f3micas, religiosas, ideol\u00f3gicas, etc., En el levante pr\u00f3ximo-oriental de la edad del bronce final a trav\u00e9s del caso de ugarit, ciudad y reino cananeo florenciente a finales del ii mil.A.C. Tras un pre\u00e1mbulo metodol\u00f3gico, se reconstruye la historia antigua de la vid y el vino (el aprovechamiento de la planta, su \u00abdomesticaci\u00f3n\u00bb, el lugar y momento originarios de los primeros progresos t\u00e9cnicos y su primera extensi\u00f3n). Despu\u00e9s, se aborda un recorrido por todos los hechos, materiales o no, que se relacionan directamente con el proceso vitivin\u00edcola en ugarit. Se estudian en el cap. I las vi\u00f1as: el medio f\u00edsico en que se enclavaban, sus caracter\u00edsticas y su presencia en los textos (de cualquier tipo y g\u00e9nero), donde se manifiesta el valor econ\u00f3mico, simb\u00f3lico y religioso de las vi\u00f1as. Se estudian especialmente los usos administrativos -los documentos t\u00edpicos (\u00abcatastros\u00bb), el empleo de medidas de superficie, la existencia de personal especializado- y los usos jur\u00eddicos -las actas de transferencia de vi\u00f1as, la consignaci\u00f3n de grav\u00e1menes sobre la producci\u00f3n de vino, las destrucciones de vi\u00f1as-. Se abordan las posibilidades de reconstrucci\u00f3n de una topograf\u00eda economica de la vid en ugarit, con varios planos.  despu\u00e9s de las vi\u00f1as, se estudian en el cap. Ii las vides que se hallaban en ellas y sus partes (sarmientos, flores, racimos, uvas -y pasas-), atendiendo a los usos de cada una (instrumentales, decorativos, alimenticios, medicinales), a las t\u00e9cnicas aplicadas (la poda) ya las implicaciones (simb\u00f3licas, religiosas, etc.) De unos y otras. El cap. Iii se dedica a la vendimia (recogida, pisado, prensa), a la vinificaci\u00f3n y a los productos resultantes (el mosto, el vino, las bebidas afines y el vinagre), atendiendo a sus designaciones y a la informaci\u00f3n sobre sus caracter\u00edsticas y usos presentes en los textos. se desarrolla en el ca<\/p>\n<p>&nbsp;<\/p>\n<h3>Datos acad\u00e9micos de la tesis doctoral \u00ab<strong>La vid y el vino en vgarit<\/strong>\u00ab<\/h3>\n<ul>\n<li><strong>T\u00edtulo de la tesis:<\/strong>\u00a0 La vid y el vino en vgarit <\/li>\n<li><strong>Autor:<\/strong>\u00a0 Jos\u00e9 \u00e1ngel Zamora L\u00f3pez <\/li>\n<li><strong>Universidad:<\/strong>\u00a0 Zaragoza<\/li>\n<li><strong>Fecha de lectura de la tesis:<\/strong>\u00a0 26\/11\/1999<\/li>\n<\/ul>\n<p>&nbsp;<\/p>\n<h3>Direcci\u00f3n y tribunal<\/h3>\n<ul>\n<li><strong>Director de la tesis<\/strong>\n<ul>\n<li>Jes\u00fas Cunchillos Icarri<\/li>\n<\/ul>\n<\/li>\n<li><strong>Tribunal<\/strong>\n<ul>\n<li>Presidente del tribunal: guillermo Fatas cabeza <\/li>\n<li>diego Ruiz mata (vocal)<\/li>\n<li>joaquin Sanmartin ascaso (vocal)<\/li>\n<li>Alberto Bernabe pajares (vocal)<\/li>\n<\/ul>\n<\/li>\n<\/ul>\n<p>&nbsp;<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Tesis doctoral de Jos\u00e9 \u00e1ngel Zamora L\u00f3pez Se estudian la viticultura y la vinificaci\u00f3n, con sus implicaciones sociales, econ\u00f3micas, religiosas, [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"site-sidebar-layout":"default","site-content-layout":"","ast-site-content-layout":"","site-content-style":"default","site-sidebar-style":"default","ast-global-header-display":"","ast-banner-title-visibility":"","ast-main-header-display":"","ast-hfb-above-header-display":"","ast-hfb-below-header-display":"","ast-hfb-mobile-header-display":"","site-post-title":"","ast-breadcrumbs-content":"","ast-featured-img":"","footer-sml-layout":"","theme-transparent-header-meta":"","adv-header-id-meta":"","stick-header-meta":"","header-above-stick-meta":"","header-main-stick-meta":"","header-below-stick-meta":"","astra-migrate-meta-layouts":"default","ast-page-background-enabled":"default","ast-page-background-meta":{"desktop":{"background-color":"var(--ast-global-color-4)","background-image":"","background-repeat":"repeat","background-position":"center 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