{"id":90380,"date":"2018-03-10T00:15:46","date_gmt":"2018-03-10T00:15:46","guid":{"rendered":"https:\/\/www.deberes.net\/tesis\/sin-categoria\/el-control-estadistico-de-la-calidad-en-las-empresas-agroalimentarias-de-castilla-y-leon-una-propuesta-de-actuacion\/"},"modified":"2018-03-10T00:15:46","modified_gmt":"2018-03-10T00:15:46","slug":"el-control-estadistico-de-la-calidad-en-las-empresas-agroalimentarias-de-castilla-y-leon-una-propuesta-de-actuacion","status":"publish","type":"post","link":"https:\/\/www.deberes.net\/tesis\/ciencias-economicas\/el-control-estadistico-de-la-calidad-en-las-empresas-agroalimentarias-de-castilla-y-leon-una-propuesta-de-actuacion\/","title":{"rendered":"El control estadistico de la calidad en las empresas agroalimentarias de castilla y leon. una propuesta de actuacion"},"content":{"rendered":"<h2>Tesis doctoral de <strong>  Huerga Castro M. Carmen <\/strong><\/h2>\n<p>En este trabajo se revisan y comparan las tecnicas estadisticas de control de calidad poniendo de manifiesto su validez y complementariedad para controlar la calidad tanto en el dise\u00f1o de productos y procesos como en el desarrollo de los mismos. Se indice fundamentalmente en el control estadistico de proceso (cep) planteando su utilidad en los procesos productivos que se presentan en las empresas del sector agroalimentario, donde el empleo de las tecnicas que ofrece el cep puede proporcionar evidentes ventajas.  se trata ademas, de conocer el grado de aplicaci\u00f3n de las tecnicas estadisticas y su relacion con el nivel de implantacion de sistemas de aseguramiento de la calidad en las empresas agroalimentarias de castillo y leon mediante un estudio empirico realizado en este sector y en esta comunidad.  finalmente se propone una posible linea de activacion para las empresas del sector basada en la aplicaci\u00f3n de las tecnicas del cep.<\/p>\n<p>&nbsp;<\/p>\n<h3>Datos acad\u00e9micos de la tesis doctoral \u00ab<strong>El control estadistico de la calidad en las empresas agroalimentarias de castilla y leon. una propuesta de actuacion<\/strong>\u00ab<\/h3>\n<ul>\n<li><strong>T\u00edtulo de la tesis:<\/strong>\u00a0 El control estadistico de la calidad en las empresas agroalimentarias de castilla y leon. una propuesta de actuacion <\/li>\n<li><strong>Autor:<\/strong>\u00a0  Huerga Castro M. Carmen <\/li>\n<li><strong>Universidad:<\/strong>\u00a0 Le\u00f3n<\/li>\n<li><strong>Fecha de lectura de la tesis:<\/strong>\u00a0 29\/05\/2001<\/li>\n<\/ul>\n<p>&nbsp;<\/p>\n<h3>Direcci\u00f3n y tribunal<\/h3>\n<ul>\n<li><strong>Director de la tesis<\/strong>\n<ul>\n<li> Mures Quintana M. Jes\u00fas<\/li>\n<\/ul>\n<\/li>\n<li><strong>Tribunal<\/strong>\n<ul>\n<li>Presidente del tribunal: andr\u00e9s Gonz\u00e1lez carmona <\/li>\n<li>Jos\u00e9 Luis Placer gal\u00e1n (vocal)<\/li>\n<li>joaquin Mu\u00f1oz garcia (vocal)<\/li>\n<li>pere Grima cintas (vocal)<\/li>\n<\/ul>\n<\/li>\n<\/ul>\n<p>&nbsp;<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Tesis doctoral de Huerga Castro M. Carmen En este trabajo se revisan y comparan las tecnicas estadisticas de control de [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"site-sidebar-layout":"default","site-content-layout":"","ast-site-content-layout":"","site-content-style":"default","site-sidebar-style":"default","ast-global-header-display":"","ast-banner-title-visibility":"","ast-main-header-display":"","ast-hfb-above-header-display":"","ast-hfb-below-header-display":"","ast-hfb-mobile-header-display":"","site-post-title":"","ast-breadcrumbs-content":"","ast-featured-img":"","footer-sml-layout":"","theme-transparent-header-meta":"","adv-header-id-meta":"","stick-header-meta":"","header-above-stick-meta":"","header-main-stick-meta":"","header-below-stick-meta":"","astra-migrate-meta-layouts":"default","ast-page-background-enabled":"default","ast-page-background-meta":{"desktop":{"background-color":"var(--ast-global-color-4)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-gradient":""},"tablet":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-gradient":""},"mobile":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-gradient":""}},"ast-content-background-meta":{"desktop":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-gradient":""},"tablet":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-gradient":""},"mobile":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-gradient":""}},"footnotes":""},"categories":[82,963,1477,4430,126,1302,8571],"tags":[3560,187583,8092,40081,106355,76758],"class_list":["post-90380","post","type-post","status-publish","format-standard","hentry","category-ciencias-economicas","category-economia-sectorial","category-estadistica","category-leon","category-matematicas","category-organizacion-y-gestion-de-empresas","category-sector-agroalimentario","tag-andres-gonzalez-carmona","tag-huerga-castro-m-carmen","tag-joaquin-munoz-garcia","tag-jose-luis-placer-galan","tag-mures-quintana-m-jesus","tag-pere-grima-cintas"],"_links":{"self":[{"href":"https:\/\/www.deberes.net\/tesis\/wp-json\/wp\/v2\/posts\/90380","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.deberes.net\/tesis\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.deberes.net\/tesis\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.deberes.net\/tesis\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.deberes.net\/tesis\/wp-json\/wp\/v2\/comments?post=90380"}],"version-history":[{"count":0,"href":"https:\/\/www.deberes.net\/tesis\/wp-json\/wp\/v2\/posts\/90380\/revisions"}],"wp:attachment":[{"href":"https:\/\/www.deberes.net\/tesis\/wp-json\/wp\/v2\/media?parent=90380"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.deberes.net\/tesis\/wp-json\/wp\/v2\/categories?post=90380"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.deberes.net\/tesis\/wp-json\/wp\/v2\/tags?post=90380"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}