{"id":95312,"date":"2018-03-11T10:15:15","date_gmt":"2018-03-11T10:15:15","guid":{"rendered":"https:\/\/www.deberes.net\/tesis\/sin-categoria\/analisis-nutricional-de-la-ingesta-realizada-por-deportistas-de-fondo-en-el-periodo-previo-y-posterior-a-la-competicion\/"},"modified":"2018-03-11T10:15:15","modified_gmt":"2018-03-11T10:15:15","slug":"analisis-nutricional-de-la-ingesta-realizada-por-deportistas-de-fondo-en-el-periodo-previo-y-posterior-a-la-competicion","status":"publish","type":"post","link":"https:\/\/www.deberes.net\/tesis\/metabolismo-energetico\/analisis-nutricional-de-la-ingesta-realizada-por-deportistas-de-fondo-en-el-periodo-previo-y-posterior-a-la-competicion\/","title":{"rendered":"Analisis nutricional de la ingesta realizada por deportistas de fondo en el periodo previo y posterior a la competicion"},"content":{"rendered":"<h2>Tesis doctoral de <strong> Elena Diaz Ere\u00f1o <\/strong><\/h2>\n<p>En este estudio se determin\u00f3 la composici\u00f3n nutricional de la ingesta de un grupo de esquiadores, participantes de la  xxx traves\u00eda de monta\u00f1a andr\u00e9s de regil (picos de europa, 2005) y se correlacion\u00f3 con sus par\u00e1metros antropom\u00e9tricos, sangu\u00edneos, y con el tiempo obtenido en la prueba.  los sujetos estudiados presentaron peso corporal, porcentaje graso y muscular dentro de lo normal, y una composici\u00f3n corporal con predominio mesom\u00f3rfico. Tras la competici\u00f3n, se observaron cambios significativos en el recuento eritrocitario y leucocitario, en las enzimas musculares y prote\u00ednas de fase agua, que se correspondieron con respuesta org\u00e1nica al estr\u00e9s, a la inflamaci\u00f3n y al da\u00f1o muscular, desencadenada por el intenso esfuerzo f\u00edsico realizado.   la composici\u00f3n nutricional de la ingesta realizada por los esquiadores, frente a la ingesta recomendada, mostr\u00f3 desajustes en la energ\u00eda, los carbohidratos, los l\u00edpidos, y algunos micronutrientes, que mejoraron el d\u00eda de la competici\u00f3n.  la respuesta org\u00e1nica al estr\u00e9s, a la inflamaci\u00f3n y al da\u00f1o muscular fue menor en aquellos sujetos que realizaron una mayor ingesta energ\u00e9tica y de macronutrientes. Los mejores tiempos de competici\u00f3n se correlacionaron con mayor proporci\u00f3n de carbohidratos, y menor de l\u00edpidos, en la dieta.<\/p>\n<p>&nbsp;<\/p>\n<h3>Datos acad\u00e9micos de la tesis doctoral \u00ab<strong>Analisis nutricional de la ingesta realizada por deportistas de fondo en el periodo previo y posterior a la competicion<\/strong>\u00ab<\/h3>\n<ul>\n<li><strong>T\u00edtulo de la tesis:<\/strong>\u00a0 Analisis nutricional de la ingesta realizada por deportistas de fondo en el periodo previo y posterior a la competicion <\/li>\n<li><strong>Autor:<\/strong>\u00a0 Elena Diaz Ere\u00f1o <\/li>\n<li><strong>Universidad:<\/strong>\u00a0 Pa\u00eds vasco\/euskal herriko unibertsitatea<\/li>\n<li><strong>Fecha de lectura de la tesis:<\/strong>\u00a0 16\/07\/2009<\/li>\n<\/ul>\n<p>&nbsp;<\/p>\n<h3>Direcci\u00f3n y tribunal<\/h3>\n<ul>\n<li><strong>Director de la tesis<\/strong>\n<ul>\n<li>Javier Gil Goikouria<\/li>\n<\/ul>\n<\/li>\n<li><strong>Tribunal<\/strong>\n<ul>\n<li>Presidente del tribunal: Luis Casis saenz <\/li>\n<li>Jes\u00fas Fernando Escanero marcen (vocal)<\/li>\n<li>ricardo Chirino godoy (vocal)<\/li>\n<li>jon Irazusta astiazaran (vocal)<\/li>\n<\/ul>\n<\/li>\n<\/ul>\n<p>&nbsp;<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Tesis doctoral de Elena Diaz Ere\u00f1o En este estudio se determin\u00f3 la composici\u00f3n nutricional de la ingesta de un grupo [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"site-sidebar-layout":"default","site-content-layout":"","ast-site-content-layout":"","site-content-style":"default","site-sidebar-style":"default","ast-global-header-display":"","ast-banner-title-visibility":"","ast-main-header-display":"","ast-hfb-above-header-display":"","ast-hfb-below-header-display":"","ast-hfb-mobile-header-display":"","site-post-title":"","ast-breadcrumbs-content":"","ast-featured-img":"","footer-sml-layout":"","theme-transparent-header-meta":"","adv-header-id-meta":"","stick-header-meta":"","header-above-stick-meta":"","header-main-stick-meta":"","header-below-stick-meta":"","astra-migrate-meta-layouts":"default","ast-page-background-enabled":"default","ast-page-background-meta":{"desktop":{"background-color":"var(--ast-global-color-4)","background-image":"","background-repeat":"repeat","background-position":"center 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